Mains
Chicken pie or Beef casserole/pie
Chicken breast in a creamy sauce
Spaghetti bolognaise
Pasta with pesto and cheese
Bacon carbonara
Macaroni cheese
Tuna pasta bake
Pizza
Lasagne
Cottage pie/shepherds pie/ fish pie
Sausages and mash
Roast pork or chicken
Fish /chicken goujons
Baked potatoes stuffed with cheese, ham and beans
Chicken stir fry with seasonal vegetables
All mains are served with potatoes, rice, or pasta appropriate to the dish, plus two seasonal vegetables.
Make-your-own ice cream sundae/Banana split
Fruit salad
Pancakes or waffles with toppings
Fruit crumble
Apple pie
Chocolate mousse
Yoghurts / fromage frais
Or any dessert the adults are having
The above can be altered to accommodate vegetarian or vegan dietary requirements
